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Comparison of Methods for the Isolation of Salmonella Species from Lactic Casein
PAUL L. POELMA, WALLACE H. ANDREWS, CLYDE R. WILSONVolume:
46
Année:
1981
Langue:
english
Pages:
6
DOI:
10.1111/j.1365-2621.1981.tb15352.x
Fichier:
PDF, 821 KB
english, 1981