Volume 1; Issue 2-3

British Journal Of Nutrition

Volume 1; Issue 2-3

1

Summing up

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 416 KB

english, 1947

2

Nomenclature of Amino-acids

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 104 KB

english, 1947

3

Professor Dr Med. Louis Sigurd Fridericia

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 110 KB

english, 1947

4

The Relationship between Carotene Concentration and Vitamin A Activity of Carrots for Rats

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 881 KB

english, 1947

5

The Estimation of the Metabolic Rate in the Starvation State

Beattie, J., Herbert, Philippa H.

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 416 KB

english, 1947

6

Nutritional Aspects of the Chemical Preservation, Colouring and Flavouring of Fruit and Vegetables

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 296 KB

english, 1947

7

The Preservation of Fruit-juice Products, with Special Reference to Nutritional Value

Charley, Vernon L. S.

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 443 KB

english, 1947

8

Home Production of Meat

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 339 KB

english, 1947

9

BJN volume 1 issue 2-3 Cover and Front matter

Journal:

British Journal Of Nutrition

Année:

1947

Fichier:

PDF, 2.30 MB

1947

10

Directions to Contributors

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 230 KB

english, 1947

11

Haemoglobin Levels in Pregnancy

Wills, Lucy, Hill, Gladys, Bingham, Kaitilin, Miall, Margaret, Wrigley, Joan

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 859 KB

english, 1947

12

Feeding Requirements of Young Cattle

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 1.21 MB

english, 1947

13

Observations on the Digestibility and Nutritive Value of the Nitrogenous Constituents of Wheat Bran

Chick, H., Cutting, M. E. M., Martin, C. J., Slack, E. B.

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 1.39 MB

english, 1947

14

Levels of Serum Alkaline Phosphatase among Infants (2–27 Months) in the British Zone of Germany

Stern, Margaret I.

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 249 KB

english, 1947

15

Basal Metabolism during Recovery from Severe Undernutrition

Beattie, J., Herbert, Phillippa H.

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 577 KB

english, 1947

16

Nitrogen Balances during Recovery from Severe Undernutrition

Beattie, J., Herbert, Philippa H., Bell, D. J.

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 752 KB

english, 1947

17

Nutrition of Domestic Rabbits

Hutchinson, J. C. D.

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 714 KB

english, 1947

18

Nutrition of Domestic Rabbits

Hutchinson, J. C. D.

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 809 KB

english, 1947

19

Azo-dyes and Experimental Liver Tumours

Garry, R. C., Cook, J. W.

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 564 KB

english, 1947

20

The Chemical Preservation, Colouring and Flavouring of Foodstuffs with Special Reference to Fruit and Vegetables

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 441 KB

english, 1947

21

The Action of Salts and other Substances Used in the Curing of Bacon and Ham

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 414 KB

english, 1947

22

The Food Needs of the United Kingdom

Bransby, E. R., Magee, H. E., Bowley, M. C., Stanton, B. R.

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 499 KB

english, 1947

23

Home Production of Wheat, Potatoes and Sugar-beet

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 273 KB

english, 1947

24

Home Production of Milk and Dairy Products

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 436 KB

english, 1947

25

The Contribution of British Sea Fisheries to the Nation's Food Supply

Beverton, R. J. H.

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 240 KB

english, 1947

26

Home Production of Eggs

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 147 KB

english, 1947

27

Explanatory Note on the Numbering of Scientific Meetings

Journal:

British Journal Of Nutrition

Année:

1947

Fichier:

PDF, 15 KB

1947

28

Abstracts of Communications

Journal:

British Journal Of Nutrition

Année:

1947

Langue:

english

Fichier:

PDF, 270 KB

english, 1947

29

BJN volume 1 issue 2-3 Cover and Back matter

Journal:

British Journal Of Nutrition

Année:

1947

Fichier:

PDF, 1.66 MB

1947