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Selection and identification of autochthonous yeasts in Slovakian wine samples using a rapid and reliable three-step approach
K. Chovanová, L. Kraková, K. Ženišová, V. Turcovská, B. Brežná, T. Kuchta, D. PangalloVolume:
53
Année:
2011
Langue:
english
Pages:
7
DOI:
10.1111/j.1472-765x.2011.03097.x
Fichier:
PDF, 162 KB
english, 2011