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Optimization of Extraction of Anthocyanins from Black Currants with Aqueous Ethanol
J.E. Cacace, G. MazzaVolume:
68
Année:
2003
Langue:
english
Pages:
9
DOI:
10.1111/j.1365-2621.2003.tb14146.x
Fichier:
PDF, 1.14 MB
english, 2003