Effect of Lipid-Protein Interactions on Hydration Characteristics of Defatted Offal Protein Isolates
JOSÉ ALFREDO GOMES ARÊASVolume:
51
Année:
1986
Langue:
english
Pages:
3
DOI:
10.1111/j.1365-2621.1986.tb11190.x
Fichier:
PDF, 384 KB
english, 1986