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Changes in starch and glucose levels in the epidermis of Commelina communis in relation to stomatal movements
MARIA E. DONKIN, E. S. MARTINVolume:
3
Année:
1980
Langue:
english
Pages:
6
DOI:
10.1111/1365-3040.ep11586863
Fichier:
PDF, 8.50 MB
english, 1980