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Relationships between volatile and non-volatile metabolites and attributes of processed potato flavour
Wayne L. Morris, Tom Shepherd, Susan R. Verrall, James W. McNicol, Mark A. TaylorVolume:
71
Année:
2010
Langue:
english
Pages:
9
DOI:
10.1016/j.phytochem.2010.07.003
Fichier:
PDF, 1.24 MB
english, 2010