
The gloom of the COVID-19 shock in the hospitality industry: A study of consumer risk perception and adaptive belief in the dark cloud of a pandemic
Foroudi, Pantea, H. Tabaghdehi, S. Asieh, Marvi, RezaVolume:
92
Journal:
International Journal of Hospitality Management
DOI:
10.1016/j.ijhm.2020.102717
Date:
January, 2021
Fichier:
PDF, 2.16 MB
2021