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Chlorogenic acid inhibits the formation of advanced glycation end products and associated protein cross-linking
Junghyun Kim, Il-Ha Jeong, Chan-Sik Kim, Yun Mi Lee, Jong Min Kim, Jin Sook KimVolume:
34
Langue:
english
Pages:
6
DOI:
10.1007/s12272-011-0319-5
Date:
March, 2011
Fichier:
PDF, 465 KB
english, 2011