Changes in thiamine concentrations, fatty acid composition, and some other lipid-related biochemical indices in Baltic Sea Atlantic salmon (Salmo salar) during the spawning run and pre-spawning fasting
Vuorinen, Pekka J., Rokka, Mervi, Ritvanen, Tiina, Käkelä, Reijo, Nikonen, Soili, Pakarinen, Tapani, Keinänen, MarjaVolume:
74
Journal:
Helgoland Marine Research
DOI:
10.1186/s10152-020-00542-9
Date:
December, 2020
Fichier:
PDF, 5.66 MB
2020
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