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Near-Infrared Spectroscopy as a Rapid Screening Method for the Determination of Total Anthocyanin Content in Sambucus Fructus
Stuppner, Stefan, Mayr, Sophia, Beganovic, Anel, BeÄ, Krzysztof, Grabska, Justyna, Aufschnaiter, Urban, Groeneveld, Magdalena, Rainer, Matthias, Jakschitz, Thomas, Bonn, Günther K., Huck, ChristianVolume:
20
Journal:
Sensors
DOI:
10.3390/s20174983
Date:
September, 2020
Fichier:
PDF, 1.92 MB
2020