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Determination of Nine Intense Sweeteners in Foodstuffs by High-Performance Liquid Chromatography and Evaporative Light-Scattering Detection: Interlaboratory Study
Buchgraber, Manuela, Wasik, Andrzej, Casal, S, Dubois, A, Gutsche, B, Hanewinkel-Meshkini, S, Martin, D, Naas, DVolume:
92
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/92.1.208
Date:
January, 2009
Fichier:
PDF, 330 KB
2009