Effect of Processing Methods on Foam Properties and Application of Lima Bean ( Phaseolus lunatus L.) Aquafaba in Eggless Cupcakes
Nguyet, Nguyen Thi Minh, Nguyen, Phuong Thanh, Tran, Buu Gia, Le, Quoc Pham TanJournal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.14886
Date:
August, 2020
Fichier:
PDF, 10.80 MB
2020