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Co-fermentation of glycerol and molasses for obtaining biofuels and value-added products
Pereyra, Daniela de Los Angeles Dalmao, Rueger, Isadora Bastos, Barbosa, Pablo André Moreira de Almeida, Peiter, Fernanda Santana, da Silva Freitas, Danúbia Maria, de Amorim, Eduardo Lucena CavalcanJournal:
Brazilian Journal of Chemical Engineering
DOI:
10.1007/s43153-020-00056-4
Date:
August, 2020
Fichier:
PDF, 826 KB
2020