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Dietary Free Oleic and Linoleic Acid Enhances Neutrophil Function and Modulates the Inflammatory Response in Rats
Hosana Gomes Rodrigues, Marco Aurélio Ramirez Vinolo, Juliana Magdalon, Haroldo Fujiwara, Danielle M. H. Cavalcanti, Sandra H. P. Farsky, Philip C. Calder, Elaine Hatanaka, Rui CuriVolume:
45
Langue:
english
Pages:
11
DOI:
10.1007/s11745-010-3461-9
Date:
September, 2010
Fichier:
PDF, 495 KB
english, 2010