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The effect of traditional and improved solar drying methods on the sensory quality and nutritional composition of fruits: A case of mangoes and pineapples
Mohammed, Ssemwanga, Edna, Makule, Siraj, KayondoVolume:
6
Journal:
Heliyon
DOI:
10.1016/j.heliyon.2020.e04163
Date:
June, 2020
Fichier:
PDF, 1.99 MB
2020