Mo1967 CRANBERRY PROANTHOCYANIDINS ATTENUATE METABOLIC DISORDERS, INCLUDING CHOLESTEROLEMIA, WHILE FAVORABLY IMPROVING MICROBIOA METABOLITES
Feldman, Francis, Koudoufio, Mireille, Napylov, Alexander, Foisy-Sauvé, Mathilde, Sané, Alain Théophile, Auclair, Nikolas, Delvin, Edgard, Spahis, Schohraya, Levy, EmileVolume:
158
Journal:
Gastroenterology
DOI:
10.1016/S0016-5085(20)33163-2
Date:
May, 2020
Fichier:
PDF, 157 KB
2020
File converter
Plus de résultats de recherche
More benefits 
