Preparation of Acifluorfen-Based Ionic Liquids with Fluorescent Properties for Enhancing Biological Activities and Reducing the Risk to the Aquatic Environment
Tang, Gang, Niu, Junfan, Zhang, Wenbing, Yang, Jiale, Tang, Jingyue, Tang, Rong, Zhou, Zhiyuan, Li, Jianqiang, Cao, YongsongJournal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.0c00842
Date:
May, 2020
Fichier:
PDF, 893 KB
2020
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