Zinc and Copper Enhance Cucumber Tolerance to Fusaric Acid by Mediating Its Distribution and Toxicity and Modifying the Antioxidant System
Wang, Ruirui, Huang, Jian, Liang, Aichen, Wang, Ying, Mur, Luis Alejandro Jose, Wang, Min, Guo, ShiweiVolume:
21
Journal:
International Journal of Molecular Sciences
DOI:
10.3390/ijms21093370
Date:
May, 2020
Fichier:
PDF, 3.18 MB
2020
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