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Addition of pectin-alginate to a carbohydrate beverage does not maintain gastrointestinal barrier function during exercise in hot-humid conditions better than carbohydrate ingestion alone.
Flood, Tessa Rose, Montanari, Stefano, Wicks, Marley, Blanchard, Jack, Sharpe, Holly, Taylor, Lee, Kuennen, Matthew R., Lee, Ben J.Journal:
Applied Physiology, Nutrition, and Metabolism
DOI:
10.1139/apnm-2020-0118
Date:
May, 2020
Fichier:
PDF, 1.27 MB
2020