Inhibitory effect of natural metal ion chelators on the autolysis of sea cucumber (Stichopus japonicus) and its mechanism
Liu, Zi-qiang, Zhou, Da-yong, Liu, Yu-xin, Yu, Man-man, Liu, Bing, Song, Liang, Dong, Xiu-ping, Qi, Hang, Shahidi, FereidoonVolume:
133
Journal:
Food Research International
DOI:
10.1016/j.foodres.2020.109205
Date:
July, 2020
Fichier:
PDF, 2.47 MB
2020
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