Comparison of DNA analysis, targeted metabolite profiling, and non-targeted NMR fingerprinting for differentiating cultivars of processed olives
Crawford, Lauren M., Janovick, Jennifer L., Carrasquilla-Garcia, Noelia, Hatzakis, Emmanuel, Wang, Selina C.Volume:
114
Journal:
Food Control
DOI:
10.1016/j.foodcont.2020.107264
Date:
August, 2020
Fichier:
PDF, 2.47 MB
2020