Validation Procedures for Quantitative Food Allergen ELISA Methods: Community Guidance and Best Practices
Abbott, Michael, Hayward, Stephen, Ross, William, Godefroy, Samuel Benrejeb, Ulberth, Franz, Van Hengel, Arjon J, Roberts, James, Akiyama, Hiroshi, Popping, Bert, Yeung, Jupiter M, Wehling, Paul, TaylVolume:
93
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/93.2.442
Date:
April, 2010
Fichier:
PDF, 431 KB
2010
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