Food Culture and Society An International Journal of Multidisciplinary Research
2020 / 01 Vol. 23; Iss. 1
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Taste, politics, and identities in Mexican food
Olivas, DivanaVolume:
23
Langue:
english
Journal:
Food, Culture & Society
DOI:
10.1080/15528014.2019.1690357
Date:
January, 2020
Fichier:
PDF, 612 KB
english, 2020