Whey Protein and Its Components Lactalbumin and Lactoferrin Affect Energy Balance and Protect against Stroke Onset and Renal Damage in Salt-Loaded, High-Fat Fed Male Spontaneously Hypertensive Stroke-Prone Rats
Singh, Arashdeep, Zapata, Rizaldy C, Pezeshki, Adel, Knight, Cameron G, Tuor, Ursula I, Chelikani, Prasanth KJournal:
The Journal of Nutrition
DOI:
10.1093/jn/nxz312
Date:
December, 2019
Fichier:
PDF, 6.69 MB
2019
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