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Optimizing and Comparing Ultrasound- and Microwave-Assisted Extraction Methods Applied to the Extraction of Antioxidant Capsinoids in Peppers
Vázquez-Espinosa, Mercedes, González de Peredo, Ana V., Ferreiro-González, Marta, Barroso, Carmelo G., Palma, Miguel, Barbero, Gerardo F., Espada-Bellido, EstrellaVolume:
9
Langue:
english
Journal:
Agronomy
DOI:
10.3390/agronomy9100633
Date:
October, 2019
Fichier:
PDF, 3.39 MB
english, 2019