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Microbial Growth and Biogenic Amine Production in a Balkan-Style Fresh Sausage during Refrigerated Storage under a CO2-Containing Anaerobic Atmosphere: Effect of the Addition of Zataria multiflora Essential Oil and Hops Extract
Carballo, Diego E., Mateo, Javier, Andrés, Sonia, Giráldez, Francisco Javier, Quinto, Emiliano J., Khanjari, Ali, Operta, Sabina, Caro, IrmaVolume:
8
Langue:
english
Journal:
Antibiotics
DOI:
10.3390/antibiotics8040227
Date:
November, 2019
Fichier:
PDF, 1.16 MB
english, 2019