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Differential effects of nutrient-limited primary production on primary, secondary or tertiary consumers
Arne M. Malzahn, Florian Hantzsche, Katherina L. Schoo, Maarten Boersma, Nicole AberleVolume:
162
Langue:
english
Pages:
14
DOI:
10.1007/s00442-009-1458-y
Date:
January, 2010
Fichier:
PDF, 430 KB
english, 2010