Starch sources and concentration in diet of dairy goats affected ruminal pH and fermentation, and inflammatory response
Shen, Yizhao, Zhao, Fangfang, Yu, Lihuai, Yang, Wenzhu, Wang, Mengzhi, Wang, HongrongVolume:
59
Année:
2019
Langue:
english
Journal:
Animal Production Science
DOI:
10.1071/AN17758
Fichier:
PDF, 186 KB
english, 2019