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Selection and identification of xylose-fermenting yeast strains for ethanol production from lignocellulosic biomass
Araújo, Juliana Alves, Abreu-Lima, Thiago Lucas de, Carreiro, Solange CristinaVolume:
36
Langue:
english
Journal:
Boletim do Centro de Pesquisa de Processamento de Alimentos
DOI:
10.5380/bceppa.v36i1.59557
Date:
May, 2019
Fichier:
PDF, 192 KB
english, 2019