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Enhancing the enzymatic digestibility of sugarcane bagasse through the application of an ionic liquid in combination with an acid catalyst
Danie Diedericks, Eugéne van Rensburg, María del Prado García-Aparicio, Johann F. GörgensVolume:
28
Année:
2012
Langue:
english
Pages:
9
DOI:
10.1002/btpr.711
Fichier:
PDF, 854 KB
english, 2012