Bacterial Microflora of Wild Brown Trout (Salmo trutta), Wild Pike (Esox lucius), and Aquacultured Rainbow Trout (Oncorhynchus mykiss)
GONZÁLEZ, CÉSAR-JAVIER, LÓPEZ-DÍAZ, TERESA-MARÍA, GARCÍA-LÓPEZ, MARÍA-LUISA, PRIETO, MIGUEL, OTERO, ANDRÉSVolume:
62
Langue:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-62.11.1270
Date:
November, 1999
Fichier:
PDF, 50 KB
english, 1999