Quality Parameters and Antioxidant Activity of Three Clover Species in Relation to the Livestock Diet
PETROVIĆ, Mirjana P., STANKOVIĆ, Milan S., ANĐELKOVIĆ, Bojan S., BABIĆ, Snežana Ž., ZORNIĆ, Vladimir G., VASILJEVIĆ, Sanja Lj., DAJIĆ-STEVANOVIĆ, Zora P.Volume:
44
Langue:
english
Journal:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
DOI:
10.15835/nbha44110144
Date:
June, 2016
Fichier:
PDF, 522 KB
english, 2016