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The Modification of In Situ SiO x Chitosan Coatings by ZnO/TiO 2 NPs and Its Preservation Properties to Silver Carp Fish Balls
Wei, Xu-qing, Li, Xue-peng, Wu, Chao-ling, Yi, Shu-min, Zhong, Ke-li, Sun, Tong, Li, Jian-rongLangue:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.14381
Date:
December, 2018
Fichier:
PDF, 1.73 MB
english, 2018