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An Evaluation of Alternatives to Nitrites and Sulfites to Inhibit the Growth of Salmonella enterica and Listeria monocytogenes in Meat Products
Lamas, Alexandre, Miranda, José, Vázquez, Beatriz, Cepeda, Alberto, Franco, CarlosVolume:
5
Langue:
english
Journal:
Foods
DOI:
10.3390/foods5040074
Date:
October, 2016
Fichier:
PDF, 660 KB
english, 2016