Tu1649 - Effects of Flatulogenic Diets Combined with a Fermented Milk Product on Subjective and Objective Markers of Flatulence in Patients and Healthy Subjects
Nevé, Boris Le, Barba, Elizabeth, Accarino, Anna, Nieto, Dori, Hernández-Palet, Laura, Lobo, Beatriz, Poupin, Marie, Mego, Marianela, Azpiroz, FernandoVolume:
154
Langue:
english
Journal:
Gastroenterology
DOI:
10.1016/S0016-5085(18)33293-1
Date:
May, 2018
Fichier:
PDF, 737 KB
english, 2018