Prevalence of methicillin-resistant Staphylococcus aureus (MRSA) in retail food in Singapore
Aung, Kyaw Thu, Hsu, Li Yang, Koh, Tse Hsien, Hapuarachchi, Hapuarachchige Chanditha, Chau, Man Ling, Gutiérrez, Ramona Alikiiteaga, Ng, Lee ChingVolume:
6
Langue:
english
Journal:
Antimicrobial Resistance & Infection Control
DOI:
10.1186/s13756-017-0255-3
Date:
December, 2017
Fichier:
PDF, 291 KB
english, 2017