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Effect of different lipases on bread staling in comparison with Diacetyl tartaric ester of monoglycerides (DATEM)
Frauenlob, Johannes, Scharl, Marlies, D'Amico, Stefano, Schoenlechner, RegineLangue:
english
Journal:
Cereal Chemistry
DOI:
10.1002/cche.10047
Date:
April, 2018
Fichier:
PDF, 247 KB
english, 2018