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Microencapsulation of α-amylase in beeswax and its application in gluten-free bread as an anti-staling agent
Haghighat-Kharazi, Sepideh, Milani, Jafar Mohammadzadeh, Kasaai, Mohammad Reza, Khajeh, KhosroVolume:
92
Langue:
english
Journal:
LWT
DOI:
10.1016/j.lwt.2018.01.049
Date:
June, 2018
Fichier:
PDF, 4.17 MB
english, 2018