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Immersive virtual reality technology in a three-dimensional virtual simulated store: Investigating telepresence and usability
Schnack, Alexander, Wright, Malcolm J., Holdershaw, Judith L.Langue:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2018.01.028
Date:
January, 2018
Fichier:
PDF, 3.53 MB
english, 2018