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Comparative analysis of the in-vitro antioxidant activity and bioactive compounds of flaxseed in China according to variety and geographical origin
Deng, Qianchun, Yu, Xiao, Ma, Fangli, Xu, Jiqu, Huang, Fenghong, Huang, Qingde, Sheng, FengLangue:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942912.2017.1402029
Date:
January, 2018
Fichier:
PDF, 1.48 MB
english, 2018