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The oligomerization state of bacterial enzyme I (EI) determines EI’s allosteric stimulation or competitive inhibition by α-ketoglutarate
Nguyen, Trang Truc, Ghirlando, Rodolfo, Venditti, VincenzoLangue:
english
Journal:
Journal of Biological Chemistry
DOI:
10.1074/jbc.RA117.001466
Date:
January, 2018
Fichier:
PDF, 635 KB
english, 2018