Nanoscience and nanotechnologies for biobased materials, packaging and food applications: New opportunities and concerns
Dudefoi, William, Villares, Ana, Peyron, Stéphane, Moreau, Céline, Ropers, Marie-Hélène, Gontard, Nathalie, Cathala, BernardLangue:
english
Journal:
Innovative Food Science & Emerging Technologies
DOI:
10.1016/j.ifset.2017.09.007
Date:
September, 2017
Fichier:
PDF, 2.00 MB
english, 2017