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Molecular gelation mechanism of maltodextrins investigated by wide-angle X-ray scattering
F. Reuther, G. Damaschun, Ch. Gernat, F. Schierbaum, B. Kettlitz, S. Radosta, A. NothnagelVolume:
262
Année:
1984
Langue:
english
Pages:
5
DOI:
10.1007/bf01452456
Fichier:
PDF, 402 KB
english, 1984