Ripening transcriptomic program in red and white grapevine varieties correlates with berry skin anthocyanin accumulation
Massonnet, Mélanie, Fasoli, Marianna, Tornielli, Giovanni Battista, Altieri, Mario, Sandri, Marco, Zuccolotto, Paola, Paci, Paola, Gardiman, Massimo, Zenoni, Sara, Pezzotti, MarioLangue:
english
Journal:
Plant Physiology
DOI:
10.1104/pp.17.00311
Date:
June, 2017
Fichier:
PDF, 1.79 MB
english, 2017