Different cell disruption methods for obtaining carotenoids by Sporodiobolus pararoseus and Rhodothorula mucilaginosa
Lopes, Nathalie Almeida, Remedi, Rafael Diaz, dos Santos Sá, Carolina, Burkert, Carlos André Veiga, de Medeiros Burkert, Janaina FernandesLangue:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-017-0098-y
Date:
May, 2017
Fichier:
PDF, 757 KB
english, 2017