
Effects of dietary active dried yeast (Saccharomyces cerevisiae) supply at two levels of concentrate on energy and nitrogen utilisation and methane emissions of lactating dairy cows
Mu�oz, C., Wills, D. A., Yan, T.Volume:
57
Année:
2017
Langue:
english
Journal:
Animal Production Science
DOI:
10.1071/AN15356
Fichier:
PDF, 173 KB
english, 2017