Effects of Sunlight, Hot Air and Wood-Smoke on the Characteristics of Red-Salmon Oil and Sardine Oil
MIYAMA, Yosimiti, SARUYA, Kuman, TUDA, Tosio, INUI, Akira, SAKAI, HirooVolume:
11
Année:
1942
Journal:
NIPPON SUISAN GAKKAISHI
DOI:
10.2331/suisan.11.88
Fichier:
PDF, 338 KB
1942