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Buffering capacity of free histidine and its related dipeptides in white and dark muscles of yellowfin tuna.
Suyama, Michizo, Hirano, Toshiyuki, Suzuki, TakeshiVolume:
52
Année:
1986
Langue:
english
Journal:
NIPPON SUISAN GAKKAISHI
DOI:
10.2331/suisan.52.2171
Fichier:
PDF, 350 KB
english, 1986