Iodine content of various meals currently consumed by urban Japanese.
KATAMINE, Shinichiro, MAMIYA, Yoneji, SEKIMOTO, Kunitoshi, HOSHINO, Nobuyuki, TOTSUKA, Koji, NARUSE, Uhei, WATABE, Akira, SUGIYAMA, Ryugo, SUZUKI, MasashigeVolume:
32
Année:
1986
Langue:
english
Journal:
Journal of Nutritional Science and Vitaminology
DOI:
10.3177/jnsv.32.487
Fichier:
PDF, 819 KB
english, 1986